Ever since I bought the original doggie donut for Emmett back in the day, I've been trying to figure out how to reproduce the results. Donut in shape but granola in texture, crunchy, dog-friendly perfection. I've done zucchini donuts and banana donuts and granola bars, but this latest incarnation is my closest yet to perfection. Here's how: ... Read more »
Archives for February 2011
Cooking
Have Blendtec, will veg
I have decided, after a bit of time off the wagon, that I again need to re-commit to a vegetarian diet. I did it once for a year, felt great, then got lazy, overcompensated with pasta and unhealthy stuff, and just decided to throw in the towel. But I didn't feel good about it. I did it for health, yes, but also because I wanted to make a more conscientious choice about what I eat. I wanted to avoid contributing to factory farming and the multitude of ills it visits upon the world. Finding ... Read more »