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You are here: Home / Cooking / Baking / Balls Done Two Ways: Schweddy Balls and Puppy Pops

Balls Done Two Ways: Schweddy Balls and Puppy Pops

November 1, 2011 by Dr. V

Cake pops for pups

Let me start with a warning: If you are in the camp that was offended by the legendary SNL Schweddy Balls skit, skip right on over the first half of this post and proceed straight to the G rated Cake Pops for Dogs portion of this post, because you’re going to hate the first half.

Still here? Good.

I have been searching my local grocery establishments high and low trying to find this ice cream to no avail. I don’t know if it’s because they have refused to carry it in protest of its saucy title, or because it’s flying off the shelves faster than they can keep it in stock. Based on the Facebook chatter I’ve seen, I’m going with the latter. Nonetheless, it was a great inspiration for me to come up with today’s Baking With Brody Segment, Balls Done Two Ways.

1. Brody Balls

With the holiday season coming up, we’re all looking for a treat we can give to our pups. And we are all looking for ways to do it as easily as possible, right? Because baking is a lot of work. So what better way to save a little time than to make a no-bake peanut butter ball for our canine companions? I adapted this recipe from one I found on Vegan Flower.

The ingredients are easy: peanut butter, oats, flax seed, molasses, and dried fruit.

I know what you are saying when you look at this: Dear God, are those raisins? What kind of vet are you? Don’t worry, they are dried blueberries.

Combine 1 cup of peanut butter with 1 tbsp of molasses.

Add 1 cup oats, 1/2 tbsp ground flax, and 1/4 cup dried fruit. Mix well. See? This took 2 minutes, tops.

Roll into balls and chill in refrigerator for an hour.

Now you can stop there, and your dog will be none the wiser.

Though of course I rolled them in carob powder, because I had it.

And were they a success? Now comes the pun you’ve all been waiting for. I’m sorry. I have to do it.

Ahem.

Brody loves licking his Brody Balls.

I know, I know. But it had to be done.

Part 2: Cake Pops for Pups

You can certainly stop at the balls stage, but maybe you want to up the ante a little. Maybe you’ve been reading Bakerella like me, and attempted that hot mess that is making cake pops, messy, crumbly, labor-intensive little things that they are.

We can do that. Sure it’s not actual cake, but baked goods are a lot more work to make so let’s just call them puppy pops and call it a day.

You just need some Fido’s Frosting and a bag of rawhide sticks.

I love this stuff.

Step 1: Stick a rawhide stick in the peanut butter ball.

Step 2: Mix up 1/2 c of Fido’s Frosting with 6 tsp water. No microwave, no candy melts involved. Just water and a spoon. Easy peasy, just how I like it. Because it’s for my dog, and he doesn’t care.

Step 3: Dip balls in Frosting. Ignore if they are not perfect (see Step 2.) Sprinkle with non-pareils if you have them, or coconut, or don’t. The nice thing about dogs is that they don’t judge.

Voila! You look like the Martha Stewart of the dog world and it took you 10 minutes tops. Laugh if you want, but I just know someone’s going to steal this and put it on the cover of their dog magazine and sell a million copies. You saw it here first, folks.

If you’ve ever walked around the house holding peanut butter pops that the dogs KNOW are for them, you will know the frenzy that accompanied this photoshoot. They were as well received as a deep fried Mac and Cheese ball at a Paula Deen convention.

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Filed Under: Baking, Cooking Tagged With: balls, peanut butter, recipes

Reader Interactions

Comments

  1. Vonny says

    November 1, 2011 at 10:31 am

    Yep, my first reaction was What? Raisins? Should have known bettter, sorry.

    Does Koa get the treats too?

    • Dr. V says

      November 1, 2011 at 2:37 pm

      But of course!

  2. Tabitha says

    November 1, 2011 at 11:51 am

    Thats so cool!! I thought they were black currants. LOL

    • Dr. V says

      November 1, 2011 at 3:26 pm

      I went with what I had, which in this case was blueberries. 😀

  3. Anonymous says

    November 1, 2011 at 1:35 pm

    I’m going to go out on a limb and say that I think I can make these! I am definitely NOT Suzy Homemaker, but they do look yummy and easy.

    • Dr. V says

      November 1, 2011 at 3:25 pm

      You can! If you can stir, you can make these.

  4. Anonymous says

    November 1, 2011 at 1:50 pm

    As if I don’t already spend 3-5 weeks making hundreds of bourbon balls, now Cookie is going to demand…DEMAND Brody balls. I don’t know whether to thank you or throw balls at you.

    • Dr. V says

      November 1, 2011 at 3:25 pm

      Be careful if you do, those puppies are DENSE.

    • JaneK says

      November 2, 2011 at 3:42 am

      I love the Schweddy balls skit!! Wish I had a dog to make these for!!

  5. Cstonero says

    November 1, 2011 at 4:05 pm

    This is the bomb! Thanks!

    • Dr. V says

      November 2, 2011 at 5:10 am

      Glad you liked them!

  6. Tammy Metzger Lawrenz says

    November 1, 2011 at 4:54 pm

    Oh these are too cute! And I love the SNL skit. If you like SNL you aren’t offended by much. ; )

    Is there a typo or two in your last line…

    • Dr. V says

      November 1, 2011 at 4:56 pm

      Oh, icky. I hate typos. Thank you.

  7. Tammy Metzger Lawrenz says

    November 1, 2011 at 4:56 pm

    Oh, and I love your tag line…eat. play. love.

  8. Amy says

    November 1, 2011 at 5:05 pm

    Aiehhh, if only I had some of these great recipes when Abby was still with us.

    • Dr. V says

      November 2, 2011 at 5:10 am

      Awww. ((( )))

  9. Dogdaes says

    November 2, 2011 at 4:58 am

    I love these! And actually, my youngest dog just celebrated her birthday, and I was trying to think of something cool to make. So this fits the bill nicely. I’ll likely substitute bully sticks instead of rawhide for sticks. And where do you get the fido frosting? A few years ago, I used mayonnaise and froze it on a “dog cake” which made it look like icing.

    • Dr. V says

      November 2, 2011 at 5:10 am

      http://www.k9cakery.com/Dog-Treat-Icing_c_89.html
      I love it!

  10. katherine dutcher says

    November 2, 2011 at 10:17 am

    I have no idea what that skit is, but those treats look delicious. My pups would love them

  11. Sugar says

    November 2, 2011 at 2:43 pm

    Woof! Woof! Happy Tasty Tuesday. Lots of Golden Thanks for joining our Blog HOP. Oh we LOVE the raw hide stick idea. Wished we can make this treat … its a bit cold here. Lots of Golden Thanks for sharing. Lots of Golden Woofs, Sugar

  12. TaxiLab says

    November 8, 2011 at 12:18 am

    are craisins okay? are they dried cranberries? these look too cool not to make! I will report back on what the dogs think :o)

  13. Greeneggsandhamlet says

    November 11, 2011 at 5:49 pm

    Oh my gosh, you should submit these to Bakerella’s Pop Stars: http://www.bakerella.com/pop-stars/

  14. Jan says

    November 23, 2011 at 2:35 pm

    Somebody needs to figure out a way to make a pair of Brody Balls adhere to a bully stick(sorry, the devil made me do it)

  15. Helene says

    January 27, 2012 at 12:34 pm

    Are those hard and crunchy? I have left over dried blueberries and would love to make this for my baby boy , but he’s 17 years old now and he can’t eat crunchy/hard food anymore, are they soft or hard? 🙂

  16. IndieSouth Fair says

    January 21, 2013 at 5:37 pm

    are they ok to make ahead and freeze? Id like to make some for valentine gift baskets. how are they best stored?

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